Adam and Brandie have started vlogging about their dinners. Their first video is a delicious looking Caesar salad with shrimp! The name WTF is for dinner stands for Wendt the Fuck is for Dinner – the name is based on another vlog series Adam keeps up called “WTF Came in the Mail.”

Video Transcript 
Voice over the images of food being prepared
Adam: So, I went to the store and put the food away before I saw that people were doing grocery hauls. So, I thought I’d do what we’re doing for dinner tonight. We’re gonna do shrimp and a Caesar salad. So we have romaine, shrimp that is raw, peeled and deveined. So – less work. Garlic, butter, ginger for the shrimp. We got croutons and parmigiano reggiano cheese, and we have Ken’s steakhouse creamy Caesar. We’ve tried a lot of different Caesar dressings and that is our favorite. Here’s the romaine all chopped up. I don’t think I was recording any of that, I just added ginger and garlic to our butter. There you go. There’s the shrimp added to the saute, we’ll see how long that takes from frozen. There’s our parmigiano reggiano. Yummy yummy for the salad. I’m gonna salt and pepper the shrimp. I think I can salt it one handed, but I won’t be able to do the pepper. So, just pretend I’m putting pepper on it and then there will be pepper on it. See, look! There’s pepper on it. Halfway done. (Mumbles).
Brandie: Dressing, cheese and croutons.
Adam: Shrimp done. The base of the sauce is getting the water out, then we got a little butter sauce. Aaaand done! Shrimp Caesar salad.
The cats: (MEOW!)
Adam: Mraow!

You can keep up with the latest Wendt the Fuck is for Dinner episodes on Adam’s YouTube channel.

Also, bonus kitty video…

Video Transcript
Footage in a bedroom with four cats on a bed.
The camera pans from a bedroom window overlooking a yard to a nightstand and then to a bed with grey sheets and a purple duvet. Three cats lay snuggled up close to one another. A tabby cleans her foot and then scowls briefly at the camera with green eyes. The camera pans to a napping tuxedo cat, who glances toward the camera with just one eye shown as his long white eyebrow whiskers stand out against the black of his furry face. A sleepily blinking tabby with a white chest, pink nose, and dark black-lined eyes lays regally as the camera continues to move. A grumpy looking grey cat pokes his head up to see what the fuss is about. The camera moves to reveal all four cats laying closely together on the bed, with the grey kitty slightly off to one side.

Brie

Brie

Brie is a fair-weather foodie. She wouldn’t go as far as to say she has a love/hate relationship with food, because she loves food and food clearly loves her; it loves her so much that it holds on as tight as it can and never lets go; mostly in the middle region. Her cooking style involves a lot of butter or garlic or onions, things that have “creamy” or “cheesy” in the title, also anything that you could add bacon to. She’s been making the noms since she was tall enough to reach the counter, and has been eating for even longer*. Brie’s passion for cooking-slash-baking will fluctuate however, usually correlating with how sick she is of doing dishes. Never-the-less, her passion for eating (sushi, take out Chinese, hole in the wall diner-y type foods) is as constant as the sun, the moon, death, and taxes. She also sometimes talks in the third person; don’t worry, you’ll get used to it.
*Fun Fact: When she was 10-13ish, only 1 out of every 5 batches of sugar cookie dough would make it past the butter/sugar stage and end up in the oven instead of Brie’s stomach. #ThisIsWhyI’mFat
P.S. She also set the microwave on fire during the same era while making home-made microwavable popcorn. Pro tip: Alton Brown is WRONG and you cannot put a paper bag with staples into the microwave; things will go badly.
P.P.S Happy ending. Even though to put out the fire she threw a bowl of water onto it and shorted all the circuits, the microwave started working after a week and her mom was non-the-wiser.
P.P.P.S But, I guess not any longer…
Brie

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