Forget a roundup – this here is a link rodeo! It’s a collection of cool/exciting/delicious food news, recipes, and more that we’ve encountered recently. Yeehaw. Or something. 

This week’s rodeo is corralled by a cucumber.

  1. TipsHow to Make Cucumber Juice from The Kitchn
  2. BreakfastCucumber Ginger Breakfast Smoothie from Veggie Primer
  3. Lunch: Cold Cucumber and Couscous Salad from us!
  4. DinnerCucumber Noodles (Yes, Cooked Cucumbers) from The Kitchn
  5. DessertCucumber, Lime, and Basil Sorbet from Chef de Home
  6. Drinks: The Firecracker: Watermelon, Lime, and Cucumber Cocktail from Creative Culinary

Image of cucumber, lime, and basil sorbet from Chef de Home.

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Founder at Wendt Creative
Cat loves to eat tasty homemade things, yet isn’t terribly fond of the process of making them. She prefers recipes that take shortcuts when possible – without compromising flavor. Her dog, Cheeto, likes stealing her creations from the dining room table.

She lives in the Bay Area and cites her diverse background as her biggest influence: her visual artist mom is half-Chinese, half-Greek, and from Hawai’i; her film-loving, world-music curating dad is from Montana; and she lived in both California and Montana while growing up. She loves at least a little bit about virtually everything (Pokémon Snap included) and aims to be a Jane of all trades. By day Cat is a multiple-hat-wearing media person.

She is also allergic to felines.
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